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Introducing Valgri Italian pelati (peeled) tomatoes – the very essence of genuine Italian flavor. Every can captures the sun-kissed vibrancy of freshly picked tomatoes, embodying the pure essence of Italy and the rich soils they’re grown in. This company is situated at the foothills of Vesuvius, just a couple of kilometers from the ruins of Pompeii, in a town named Angri – we’re going to leave the puns to you!
With their intense and genuine flavor, courtesy of the warm southern sun and the fertile earth, these tomatoes elevate your homemade pizzas to a whole new level.
To prepare a nice sauce for your pizza, crush the tomatoes by hand or use a vegetable strainer. DO NOT use a blender, you’re not making a soup!
Keep in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate, and use within 2-3 days.
We ship your orders on Tuesday and Wednesday (check conditions). You can pick your shipping date during the checkout process.